Specialty Beer Importers Since 1978 - Merchant du Vin

Samuel Smith Oatmeal Stout Mustard

1 cup whole grain mustard
2/3 cup Samuel Smith Oatmeal Stout
1/4 cup brown sugar
2 1/2 tsp cider vinegar
2 Tbsp malt extract

Add mustard to food processor or blender and blend for 3 min. Add remaining ingredients until blended and chill.


More Information

Contact Us

Merchant du Vin Corporation
119 1st Ave. So.
Seattle, WA 98104

Phone: (253) 656-0320
Fax: (206) 402-4792

info(at)mdvbeer.com

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